Shiitake Mushrooms are large in size with a meaty texture and an earthy taste. Dried shiitake mushrooms have a more intense flavor and are perfect for use in stir fries, soups and side dishes or as a substitute for meat. They can also be breaded and fried, or chopped and mixed with breadcrumbs to make a savory stuffing.
Ingredients: Shiitake Mushrooms. **No sulphites have been added to this product. Research indicates that mushrooms contain differing concentrations of naturally occuring sulphite compounds. Results vary with species.